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Food and Drink
10:41, 18 DEC 2020
Young's Seafood strengthens operations as acquisitions loom after sale and closure brings £10m loss
Company Results
£815m turnover recorded for extended 18 month accounting period as sale and Scottish closure bring £10m loss
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Reaction to latest Covid-19 tiers for the East Midlands
Coronavirus
Government outlines the restrictions the region will face over Christmas
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Barry Island Gin gets seal of approval from a Michelin starred restaurant
Food and Drink
The gin was described by the chief sommelier of Heston Blumenthal’s restaurant as one of the best gins they have come across for some time
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Cranswick muzzles Wagg interest as it pulls out of Inspired Pet Nutrition bidding race
Deals
CapVest understood to be in contention to land Thirsk's Inspired Pet Nutrition Ltd
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Vegan bakery to open inside listed guildhall's former mortuary
Food and Drink
Couple will produce plant-based sourdough loaves and cakes too when Heyl bakery starts production in Plymouth in 2021
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Boss of Tamatanga Indian restaurants slates Government for “long-lasting“ lockdown impact
Food and Drink
Tamatanga in Leicester, Nottingham and Birmingham, named among the best takeaways in Ƶ despite restrictions
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How traditional Melton pork pie maker has adapted through crisis
Food and Drink
Prior to the pandemic Brockleby’s Pies, based just outside Melton, was handmaking up to 10,000 pies a week
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Boat-builders defy Covid for 'tractor of the sea' to serve salmon farms
Engineering
Yorkshire's Parkol Marine and Pearson Electrical complete 27m job for Shetland aquaculture projects
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East Yorkshire vineyard's festive cheer as winery project uncorks new growth fund with first award
Food and Drink
£40,495.77 awarded to South Cave firm RJ Wilson Ltd for Little Wold Vineyard
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Former Chiquito premises at Derby’s Pride Park to become Indian tapas restaurant and cocktail bar
Restaurants
Nicco Restaurant and Bar will create more than 20 jobs and with space for around 250 people
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Vegan "meat" factory to create up to 500 jobs
Food and Drink
Plant & Bean makes plant-based products ranging from mince and sausages to burgers, nuggets, cutlets and non-meat slices
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Creditor calls in administrators to Northumberland gastropub
Food and Drink
The Morpeth pub with rooms has only been open for a short while this year, following the tightening of coronavirus restrictions in the North East
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Good Pub Guide Pub of the Year boss attacks Government over “illogical, pub-killing restrictions”
Restaurants
“The £1,000 for wet-led pubs is pitiful and the government must find more support for our industry"
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Lockdown hero teacher immortalised by his local craft brewery
Food and Drink
Zane Powles MBE delivered more than 100 free school meals daily for 17 weeks to disadvantaged Grimsby children - by foot
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Growing bakery chain Cooplands secures £7.7m investment to fuel expansion
Food and Drink
The bakery plans to open 30 new stores a year after securing a second round of investment from BGF
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Small Business Saturday: An A to Z of top food and drink companies in the South West
Food and Drink
Richard Bache selects the ultimate West Country Christmas food and drink shopping list - from A to Z
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Tomatoes see the light as tech investment aids year-round growth for major producer
Manufacturing
Flavourfresh Salads has invested in 8,000 sq m system to ensure winter crop as major retailers served by Southport team
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Greggs to make 'bespoke sandwiches' for customers as it continues to innovate
Food and Drink
Newcastle food-on-the-go chain is likely to make its first ever loss this year but is still pushing ahead with development plans
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New online wine shop Wine&Something taking on big boys such as Laithwaite’s, Virgin and Naked
Food and Drink
Creative agency Fluid Ideas has helped with the branding, website, content and even the name of the new shop
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Last orders as award-winning brewery pours its last pint
Food and Drink
Owners of Derventio Brewery have announced they are retiring and closing the business
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Boozy brews firm Noveltea to create new jobs after raising £1.4m from investors
Food and Drink
The Newcastle company is looking to expand into new markets after tapping into investment from three sources
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Grade II-listed toilet block on Barry Island to open as restaurant hub in 2021
Restaurants
The Nell's Point development was expected to open in 2020 but has been delayed by Covid-19 and the structural stability of the building
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Premium vodka distiller welcomes first Yorkshire harvest ...and neighbour's coffee for liqueur launch
Manufacturing
Edwards 1902 adds three farms to supply as Lincoln and York cold brew coffee used for complementary liqueur
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Leicester Fox’s Glacier Mint factory sold to metalwork firm
property news
The original Fox’s Confectionery business launched in Leicester in 1880
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