An app which allows shoppers to find reduced-to-clear food in local shops has been named on the shortlist for a global sustainability prize backed by Sir David Attenborough and Prince William.
Gander is credited with helping reduce food waste and subsequently reducing carbon dioxide emissions, while also reducing food bills for consumers.
It is a finalist in the Earthshot Prize, a prestigious competition endorsed by climate action non-governmental organisation the Waste and Resources Action Programme and Cranfield University.
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The technology integrates with retailer’s point of sale systems to identify perishable products nearing their end of shelf life and letting consumers know of any discounts.
It has been backed by Henderson Technology, an arm of Henderson Group which operates the SPAR franchise in Northern Ireland. The app had initially been launched in Northern Ireland in 2019 but has been rolled out globally since then.
The business said the app has saved 24 million food items from going to waste since then, offsetting 25,000 tonnes of carbon dioxide emissions.
“We are thrilled to be shortlisted for such a prestigious award, and extend our heartfelt thanks to WRAP and Cranfield University for acknowledging our efforts,” Stacey Williams, Head of Customer Engagement and Business Development at Gander, said.
"At Gander, we confront the food waste problem head-on by collaborating closely with retailers. Our technology equips them with invaluable insights into compliance, processes, and procedures, enabling them to make data-driven decisions that reduce waste and improve margins. This revolutionary approach disrupts the status quo, turning the act of shopping into an empowering experience for both consumers and retailers.
“Gander now stands shoulder to shoulder with other remarkable Earthshot nominees, and the team extends our best wishes to fellow innovators, as they enter the final stages of the selection process.”