º£½ÇÊÓÆµ

Oops.

Our website is temporarily unavailable in your location.

We are working hard to get it back online.

PRIVACY
Retail & Consumer

Alcohol free brewery Drop Bear Beer shifting to can production as it continues to expand

It plans to open a new brewery in Wales next year on the back of a near £2m equity investment boost

Alcohol-free brewery Drop Bear Beer Co has launched a new range of cans as it converts from bottles as part of its commitment to the environment.

The start-up said the move is central to it becoming Wales’ first ‘B Corp’ brewery (and one of less than ten in the º£½ÇÊÓÆµ.

Attaining B Corporation status is a natural transition for the company and will identify the brewery as meeting the highest standards of verified social and environmental performance, public transparency and legal accountability.

Founded by Joelle Drummond and Sarah McNena in 2019 in Swansea, Drop Bear has to date carbon offset 60.08 tonnes of greenhouse gasses and planted over 730 trees – an average of 12 trees per employee per month.

Earlier this year the business secured an £1.9m equity investment - which included £1.5m from former chief executive of FTSE 100 Admiral Henry Engelhardt, to build one of the world’s first dedicated alcohol-free breweries. The brewery, the location of which has yet to be identified somewhere along the M4 corridor in South Wales, is scheduled to open next spring.

Ms Drummond said, “Drop Bear is passionate about driving authentic positive change in this world. Businesses of any shape, size, or industry can and should do their part. Our transition to cans from bottles is the next natural step in Drop Bear’s sustainability journey as we continue our rapid growth.

“Aluminium has a higher recycling rate than glass. As more cans may be stacked on a pallet, food miles are saved, further reducing our carbon footprint.