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Ports & Logistics

Rapidly enlarged port health team prepares for Brexit seafood import changes as key dates loom

October 1 and January 1 are key dates in the phased introduction of new border controls for vital supplies

Grimsby was the centre of attention in a Brexit dominated election campaign with Boris Johnson visiting. Now the impact is being tested and prepared for.(Image: Jon Corken/Grimsby Live)

North East Lincolnshire Council’s rapidly expanded port health team is working with colleagues in Norway, Iceland and the Faroes in preparation for new trading rules coming into force.

October 1 and January 1 are key dates covering seafood imports, and the team that has swelled from 20 to more than 50 has regularly been meeting online with industry representatives to share knowledge and experience ahead of the introduction of new controls.

They have also met with the º£½ÇÊÓÆµ’s new ambassador to Iceland, Dr Bryony Mathew, to discuss readiness for the changes coming into force in the coming months.

Read more: Top seafood role for Julie as she takes pioneering position with industry organisation

Norwegian, Icelandic and Faroese fish imports are crucial to Grimsby’s seafood industry - one of the largest processing and trading clusters in the northern hemisphere, employing 6,000 people. alone supplies almost 75 per cent of the fish sold on the town's market.

The phased introduction of the new border operating model embraces the vital imports in the next stage, with EU and countries harmonised with the EU’s sanitary and phytosanitary standards, included.

The new rules mean that importers of certain food, feed and other products must provide certain documentation and be subject to risk-based checks before it can cross the border.

Commercial regulatory manager Neil Beeken described the council’s port health responsibilities and how the team is preparing for the rule changes.