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'Painful reckoning' feared as seafood specialist warns businesses still not ready for Brexit border checks

Samskip º£½ÇÊÓÆµ general manager Hulda Robbins says many still have not got to grips with complexities

Samskip in action on the quayside.(Image: Samskip)

A global logistics specialist in Grimsby has told how she fears a painful reckoning coming for businesses who have not yet got to grips with the new complexities of customs clearances.

Samskip is a major player in the seafood sector, linking Iceland and the Humber.

The company has been advising customers how to manage the new post-Brexit trade arrangements but foresees problems ahead for the businesses who don’t know how to access specific help.

Read more: Further delay on Brexit border checks welcomed by seafood industry

Legal changes on importing animal products, including seafood, meat and dairy goods, from the European Union and those in the economic area, into Great Britain, will finally be introduced in January after deadlines have been pushed back.

Physical checks were put off to July.

Fresh fish supply is one of the most critical impacts to delays, with frictionless trade a key phrase since the campaigns ahead of the 2016 vote began. Port hold ups for perishable goods impact on shelf life, with seafood one of the most susceptible.

Hulda Robbins, general manager of Europarc-based Samskip º£½ÇÊÓÆµ, said: “We began our Brexit preparations in 2017 and have moved goods for customers we had not worked with before as the new trading arrangements started.