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Big Interview: Newquay's Headland Hotel director Veryan Palmer on employment opportunities for young people

The Headland Hotel gained its five-star reputation in 2019 helping it achieve Real Living Wage accreditation last year

Newquay's Headland Hotel overlooking Fistral Beach(Image: Bill Martin)

Think Newquay and it’s likely that surf, sand and arcade games spring to mind. Homelessness and leaving school aren’t likely to feature. But the five star hotel on the headland above Fistral Beach is deeply invested in the wellbeing of its employees - especially the young ones.

The Headland Hotel employs around 200 people - 250 in summer - and makes sure to pay those over the age of 18 a real Living Wage.

The Real Living Wage is the only º£½ÇÊÓÆµ wage rate that is voluntarily paid by over 12,000 º£½ÇÊÓÆµ businesses who believe their staff deserve a wage which meets everyday needs. And with more than 3,700 people in Cornwall and Devon homeless, coupled with figures showing around 11,500 people - just over 3.5% of the working age population - were claiming unemployment related benefits in February 2022, initiatives like this can only be positive news.

Last year the Headland Hotel became the first Newquay hotel to receive Real Living Wage accreditation. The Headland pays all staff over 18 years old at least £11.00 per hour, compared to the National Minimum Wage for 18-20 year olds, which is currently £7.49 per hour.

Read more: Ferries between Cornwall and the Isles of Scilly to receive £42m of private funding

Veryan Palmer, 39, has been director of the five-star hotel since November 2020 when she took the reins from her parents. The hotel gained its five-star reputation in 2019 and planned to achieve the Real Living Wage accreditation by 2025. Ms Palmer is thrilled “to have achieved it earlier than expected”.

She explained: “Here we give staff 100% of the service charge, gratuities, everything. Nothing is kept by the hotel, it goes to staff, excluding senior managers. Most of the team are earning £12.50 an hour, but are guaranteed £11.

“There is a massive housing crisis in Cornwall and we are a Cornish hotel and we have a triple line strategy, people and planet, and if you look after both of these, we genuinely believe that our profits will come. We then reinvest all of our profits back into the hotel, everything, every penny. We have just spent £3m on our new restaurant and kitchen and a new staff dining area.”