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PRIVACY
Economic Development

Food hub could spice up 'Mayfair of the city'

Birmingham's reputation as a culinary destination has been boosted by plans to create a food hub in one of the city’s most desirable districts.

Simpsons could form the focal point of a new food hub in Birmingham's leafy Edgbaston

Birmingham's reputation as a culinary destination has been boosted by plans to create a food hub in one of the city’s most desirable districts.

Owners of the Calthorpe Estate in Edgbaston plan to piggy back on the city’s growing foodie reputation by developing a fine dining quarter near the Michelin-starred Simpsons Restaurant.

A six bedroom boutique hotel and cocktail lounge called The Edgbaston is to open at 18 Highfield Road later this year, as part of property investment company Calthorpe Estates’ plans.

The new venue from Stuart and Darren Insall, owners of Warwickshire cocktail lounge and boutique hotel The Kenilworth, is in a Georgian building most recently used as offices.

Jayne Herritty, sales and marketing director, said: “We are working on a master plan that will attract quality operators to build on the fine dining and niche retail we have on offer.

“There is an opportunity to develop a new centre or heart of Edgbaston around a triangle that runs from Five Ways down Harborne Road, across down Greenfield Crescent and incorporates Highfield Road.

“We know from the success of the likes of Simpsons Restaurant and the Deli at Edgbaston, that our customers enjoy quality and variety of food and are looking for more destination entertainment options. The Edgbaston will provide an exceptional environment and a unique offer that fulfils all the aspirations for the area.”

Calthorpe Estates oversees 610 hectares in Edgbaston – one of the º£½ÇÊÓÆµ’s largest urban conservation areas.