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Economic Development

Bournville lags behind rivals, Cadbury boss admits

But the £75 million investment announced by American owners Mondelez International in January can pave the way for a ‘world-class’ future for the plant for another 100 years, says the man at the helm

Cadbury's Bournville headquarters

The world-famous Bournville chocolate factory is lagging behind its European counterparts – with ageing infrastructure and manufacturing costs double that of sister plants.

But the £75 million investment announced by American owners Mondelez International in January can pave the way for a ‘world-class’ future for the plant for another 100 years, says the man at the helm.

In his first interview since becoming Mondelez’s President for the º£½ÇÊÓÆµ and Ireland, Maurizio Brusadelli outlined his vision for the future of Bournville and its 2,000 strong workforce – and revealed consultations with workers to reduce costs were going well.

He told the Post: “We are not competitive today – to be competitive we need to invest. We have to go back, hopefully invest after the consultations, and then we can talk about what is next.

“Bournville can be one of the best plants in the world for manufacturing. To do that we have to change and we need the money to invest to create lines that are state of the art. We cannot work with lines that are 40, 50 years old.

“With this money, Bournville can be one of the best manufacturing plants in the world and competitive with other plants.”

Neil Chapman, Manufacturing Director Chocolate º£½ÇÊÓÆµ for Mondelez International, said: “Our costs on the ground down here are twice as much as others in our sister factories in Europe. That is manufacturing costs, compared to other sister plants in Europe, such as Germany.

“We use them as a benchmark. Before (the Kraft takeover) there was no-one to compare with.