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Commercial Property

Ocado-backed Jones Food Company opens innovation centre in Bristol

The facility will act as a testbed for produce, which will then be grown at a vast vertical farm being built in Gloucestershire

Jones Food Company's facility in Scunthorpe(Image: David Haber/scunthorpelive)

A vertical farming business backed by Ocado has opened a new state-of-the-art innovation centre in Bristol.

Scunthorpe-founded Jones Food Company (JFC) said the centre would “end the need” for the º£½ÇÊÓÆµ to import soft fruits, herbs and cut flowers in the next 10 years.

The company believes it can grow soft fruits, flowers, vegetables - and even vines - on a commercially viable scale in the next few years.

Read more: How Tomorrow's World helped sow the seed for the fast growing vertical farm start-up

The innovation centre will act as a testbed for the produce, which will then be grown at a vast vertical farm being built in Lydney, in Gloucestershire. The 148,000 sq ft site will have growing space equivalent to 96 tennis courts when complete later this year.

JFC said its research and development team would study the growing requirements of various plants and varieties as the business evolves the produce range from the leafy greens currently grown at the original site in Lincolnshire.

The company already supplies 30 per cent of the º£½ÇÊÓÆµ’s fresh-cut basil to major retailers, equating to thousands of stores each week.

Glynn Stephens, head of growing at JFC, said: “We already know we can grow products other than leafy greens, from mushrooms to blackberries to tulips, but our task through this new facility is to push the speed of growth to work on a commercial scale.